Buy Hungarian Sauces: Erős Pista & More
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Buy Hungarian Sauces: Erős Pista & More
Hungarian sauces are the secret weapon of Hungarian cuisine. From the legendary Erős Pista, literally "Strong Steve", to the mild Édes Anna and sharp horseradish: every sauce has its own character and history.
Our collection of Hungarian sauces includes spicy pepper sauces, authentic mustard, garlic mayonnaise, and horseradish, all prepared according to traditional Hungarian recipes by Univer, the largest sauce producer in Hungary.
What do you use Hungarian sauces with?
- Erős Pista — in goulash, on bread, with cold cuts
- Édes Anna — mild variant, perfect for children and as a dipping sauce
- Hungarian mustard — with smoked ham and kolbász
- Horseradish — traditional with Easter ham and charcuterie
- Garlic mayonnaise — with lángos and grilled meat
Frequently asked questions about Hungarian sauces
What is Erős Pista?
Erős Pista is the most famous Hungarian pepper sauce, made from fresh red peppers and salt. The name literally means "Strong Steve". It is spicier than tabasco but has a fuller, fruitier flavor.
What is the difference between Erős Pista and Haragos Pista?
Erős Pista is spicy, Haragos Pista ("Angry Steve") is extra spicy, for those who truly love fire. Édes Anna ("Sweet Anna") is the mild sister sauce without the heat.
Are the sauces gluten-free?
Most Hungarian pepper sauces from Univer are gluten-free. Check the product page for specific allergy information per sauce.